Houstonist is Boiling

Nothing says summer time like tying a piece of ham on to a string and trying to pull a crawfish out of the ditch in front of your grandma’s house. As you know, this can be a tedious and frustrating task – sometimes taking all day to catch two or three. Put down the string and step away from the ditch. Houstonist has a better solution.

We are having a crawfish boil at Volcano!

Join Houstonist at (Under the) Volcano on Saturday, June 28th, for all you can eat crawfish. The crawfish will be boiled Louisiana style, i.e. with the seasoning actually in the water instead of sprinkled on top of the crawfish. Don’t worry about your taste buds heating up too much. You can always douse the flames with a frozen screwdriver or other Volcano creations that you fancy.

We'll also have a fresh batch of Houstonist shirts and other schwag on hand. You'll look much cooler on the stroll wearing some of our sweet threads instead of one with crawfish juice all over the front of it.

Think you can make it? Sweet. Drop us a comment and let us know.

Houstonist Crawfish Boil
Saturday, June 28th
First batch will be ready at 6PM
All you can eat for 5 bucks

Volcano
2349 Bissonnet St
(713) 526-5282