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December 11, 2007
What would be the obvious career path for someone who went to Harvard for undergrad and Yale for law school? Well, write and publish restaurant guides, of course. Duh. Houstonist had the opportunity to sit with author/entrepreneur/foodie/publisher/world-traveller Robin Goldstein and his managing editor/foodie/marketer/public-relations-exec/S.O. Alexis Herschkowitsch. Robin has just released his... [continue]
December 7, 2007
Champagne Bubble Bath The Tasting Room - River Oaks Saturday, December 8th 5:00 p.m. until 7:00 p.m. 2409 W. Alabama 713.526.2242 Taste some "sparkling wines", (hey, it's not Champagne, unless it is actually made in Champagne, France, just saying) and try some appetizers. The cost is $50/ per person,... [continue]
December 3, 2007
Here you go Houston, more food and wine events for you to peruse. We are going to work to get you more than one Culinary Events posting per week, as the holidays can increase the number of events, dinners, fund-raising food and beverage activities and festivals. Also, we strive... [continue]



